Synergy of oriental traditions and author's cooking techniques, fresh products and exquisite dishes. Guests of Virgin Izakaya will enjoy an exclusive menu from Chef Yevhen Pesin and an extensive wine and cocktail menu from Chef bartender Oleg Yakobenko.
At Virgin Izakaya Bar Odesa, all meals are prepared in an open kitchen equipped with a robata grill. Guests of the restaurant are face to face with the Chef, so they can watch all the cooking process.
Virgin Izakaya Bar - a restaurant that combines history and style. Oriental culture becomes more understandable due to tastes, which are skillfully interpreted by the Chef. Traditional Japanese cuisine is intertwined with his author's vision and is reflected in the menu.